Aerococcus viridans(MIC=0.8-1.6microM), Bacillus cereus(MIC= 6.25-12.25microM),Bacillus megaterium(MIC=0.2-0.4microM), Bacillus thuringiensis(MIC=1.6-3.15microM),Enterococcus faecalis(MIC=6.2-12.5microM),Listeria monocytogenes(MIC=0.8-1.6microM),Micrococcus luteus(MIC=0.4-0.8microM),Pediococcus acidolacrici(MIC= 3.15-6.25microM), Staphylococcus aureus(MIC= 1.6-3.15microM),Staphylococcus epidermidis(MIC=0.8-1.6microM), Staphylococcus haemolyticus(MIC=0.8-1.6microM), Staphylococcus saprophyticus(MIC=0.8-1.6microM),Streptococcus pyogenes(MIC=1.6-3.15microM), Nocardia asteroides(MIC=1.6-3.15microM),Alcaligenes faecalis(MIC= >100microM), Escherichia coli 1106(MIC= 0.8-1.6 microM),Escherichia coli D22(MIC=0.4-0.8microM), Escherichia coli D31(MIC= 0.8-1.6microM),Escherichia coli SBS363(MIC=0.4-0.8 microM), Erwinia carolovora carolovora(MIC=3.15-6.25microM),Enterobacter cloacae b12(MIC=3.15-6.25microM),Klebsiella pneumoniae(MIC=3.15-6.25microM), Pseudomonas aeruginosa(MIC=1.6-3.15microM), Salmonella thyphinurium(MIC=0.8-1.6microM), Xhantomonas campestris pv. orizae(MIC=3.15-6.25microM), Alternaria brassicola(MIC=0.4-0.8microM),Aspergillus fumigatus(MIC=1.6-3.15microM), Beauveria bassiana(MIC=12.5-25microM),Fusarium culmorum(MIC=0.4-0.8microM), Fusarium oxysporum(MIC=0.4-0.8microM), Neurospora crassa(MIC=0.4-0.8microM), Nectria haematococca(MIC=0.2-0.4microM),Tricoderma viridae(MIC=0.4-0.8microM), Tricophvton mentagrophytes(MIC=0.8-1.6microM),Candida albicans(MIC=0.15-0.30microM), Candida glabrata(MIC=12.5-25microM), Candida tropicalis(MIC=3.15-6.25microM), Cryptococcus neoformans(MIC=0.8-1.6microM), Saccharomyces cerevisiae(MIC=1.6-3.15microM)

Human erythrocytes (25% hemolysis,100microM)